Chef’s Table: Pastry serves up viewers a sumptuous look at the sweetest part of any feast: the dessert. This latest four-episode season introduces us to Christina Tosi, Corrado Assenza, Jordi Roca, and Will Goldfarb. From desserts that are deconstructed and even broken apart to more traditional dishes that have been perfected by masterful hands, Chef’s Table: Pastry takes you on a journey into the minds of chefs who are guided by a playful, exuberant nature, one right with color, and focused on a single purpose: to bring you joy.
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